Resumen
The guidance includes conditions of harvesting and putting into store, and optimum conditions such as covering, temperature, relative humidity, cooling of the clamp and keeping period, further complementary methods of preserving. An annex shows types of clamp.
Informaciones generales
-
Estado: PublicadoFecha de publicación: 1986-12Etapa: Norma Internacional confirmada [90.93]
-
Edición: 2Número de páginas: 4
-
Comité Técnico :ISO/TC 34/SC 3ICS :67.080.20
- RSS actualizaciones
Ciclo de vida
-
Anteriormente
RetiradaISO 5525:1978
-
Ahora
Got a question?
Check out our FAQs
Customer care
+41 22 749 08 88
Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)