Resumen
Specifies requirements for kernels from Prunus mahaleb Linnaeus, for human consumption. It defines relevant terms, shows special requirements, such as odour, taste, freedom from moulds, insects etc., extraneous matter, moisture content, further it descibes sampling, methods of test, packing and marking. an annex A provides the determination of damaged kernels etc. An annex B describes the determination of moistrure content.
Informaciones generales
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Estado: RetiradaFecha de publicación: 1984-05Etapa: Retirada de la Norma Internacional [95.99]
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Edición: 1Número de páginas: 4
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Comité Técnico :ISO/TC 34/SC 3ICS :67.080.10
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