International Standard
ISO 18416:2015
Cosmetics — Microbiology — Detection of Candida albicans
Reference number
ISO 18416:2015
Edición 2
2015-12
International Standard
Vista previa
ISO 18416:2015
68314
No disponible en español
Publicado (Edición 2, 2015)
Esta norma se revisó y confirmó por última vez en 2021. Por lo tanto, esta versión es la actual.
Esta norma tiene 1 modificaciones.

ISO 18416:2015

ISO 18416:2015
68314
Idioma
Formato
CHF 96
Convertir Franco suizo (CHF) a tu moneda

Resumen

ISO 18416:2015 gives general guidelines for the detection and identification of the specified microorganism Candida albicans in cosmetic products. Microorganisms considered as specified in this International Standard might differ from country to country according to national practices or regulations.

In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis to determine the types of cosmetic product to which this International Standard is applicable. Products considered to present a low microbiological (see ISO 29621) risk include those with low water activity, hydro-alcoholic products, extreme pH values, etc.

The method described in this International Standard is based on the detection of Candida albicans in a non-selective liquid medium (enrichment broth), followed by isolation on a selective agar medium. Other methods may be appropriate dependent on the level of detection required.

NOTE For the detection of Candida albicans, subcultures can be performed on non-selective culture media followed by suitable identification steps (e.g. using identification kits).

Because of the large variety of cosmetic products within this field of application, this method may not be appropriate in every detail for some products (e.g. certain water immiscible products). Other International Standards (ISO 18415) may be appropriate. Other methods (e.g. automated) may be substituted for the tests presented here provided that their equivalence has been demonstrated or the method has been otherwise shown to be suitable.

Informaciones generales

  •  : Publicado
     : 2015-12
     : 2016-12
     : 2016-12
    : Norma Internacional confirmada [90.93]
  •  : 2
     : 17
  • ISO/TC 217
    07.100.40 
  • RSS actualizaciones

 Modificaciones

Las enmiendas se emiten cuando se decide que puede ser necesario agregar nuevo material a un documento de normalización existente. También pueden incluir correcciones editoriales o técnicas que deban aplicarse al documento existente.

Amendment 1

Edición 2022

ISO 18416:2015/Amd 1:2022
83706
Idioma
Formato
CHF 18
Convertir Franco suizo (CHF) a tu moneda

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