Status : Published (Under review)

This standard was last reviewed and confirmed in 2021. Therefore this version remains current.
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  • CHF42
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Abstract

Specifies the requirements for whole celery seed for use as a spice. Does not apply to seeds used for agricultural purposes. Describes sampling, methods of test, and packing and marking. An annex includes recommendations relating to storage and transport conditions.

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General information

  • Status
     : Published
    Publication date
     : 1986-03
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 1
    Number of pages
     : 3
  • Technical Committee :
    ISO/TC 34/SC 7
    ICS :
    67.220.10 
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