ISO 1737:2008
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ISO 1737:2008
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Status : Withdrawn

This standard has been revised by ISO 23318:2022

Abstract

ISO 1737|IDF 13:2008 specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).

General information

  •  : Withdrawn
     : 2008-10
    : Withdrawal of International Standard [95.99]
  •  : 4
     : 15
  • ISO/TC 34/SC 5
    67.100.10 
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