ISO 1444:1996
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ISO 1444:1996
6041
Status : Published (Under review)
This standard was last reviewed and confirmed in 2018. Therefore this version remains current.
en
Format Language
std 1 40 PDF
std 2 40 Paper
  • CHF40
Convert Swiss francs (CHF) to your currency

Abstract

Specifies a method for the determination of the free fat content of meat and meat products by means of extraction.

General information

  •  : Published
     : 1996-04
    : Close of review [90.60]
  •  : 2
     : 4
  • ISO/TC 34/SC 6
    67.120.10 
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